Watermelon Arugula Salad

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Prep Time: 10 minutes
Cook Time: 10 minutes
Serves: 4

Ingredients

  • ½ small watermelon 
  • ~6 cups arugula 
  • Parmesan cheese
  • ½ cup pine nuts
  • 2 tbs dijon mustard
  • 2 tsp whole grain mustard
  • 2 tbs white wine vinegar
  • 2 tbs olive oil 
  • Pepper
  • Salt 

Steps

  1. Cut the watermelon into small cubes and place in a large salad bowl.
  2. Add in the arugula, pine nuts (toasted), and parmesan cheese. 
  3. For the dressing, combine the dijon mustard, whole grain mustard, white wine vinegar, olive oil, salt and pepper.
  4. Mix, dress the salad, and serve.
Watermelon Arugula Salad
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