Cozy fragrant flavors with a South American twist make this granola a sweet-but-not-too-sweet snack.
We mix our own apples with Mexican and Vietnamese cinnamon, organic quinoa flakes, and pumpkin seeds lightly glazed in piloncillo (an unprocessed cane sugar beloved in Latin America) to give this slow-baked granola a crispy texture and honeyed warmth. Whole California almonds and pecans balance out the sweetness with a delightful nuttiness.
Made with over a dozen varieties of our orchard-grown apples, dried right on our farm.
We always use whole nuts, not pieces, to give our granola a satisfying crunch.
Oats are slow-baked and sweetened with Sucanat, a dried unprocessed c
Our colorful bag does well in grocery, online grocery, adventure stores, dessert shops, and gift baskets. Our heirloom mix of apples—including several pink varieties—is really eye-catching!
holiday, Christmas, stocking stuffer, healthy, healthy snack
