Sweet Talk Pandan Potion: Salted Pandan Simple Syrup

Pandan is a tropical leaf used across Southeast Asian cuisine and baking, prized for a flavor that is hard to describe until you try it. It's somewhere between vanilla, coconut, and grassy tea. We've turned it into a rich, salted simple syrup that is easy to pour into your everyday beverages. Stir it into coffee or tea, shake it into a mocktail/cocktail, drizzle it over waffles or ice cream... the possibilities are endless!

16oz bottle

Hand crafted in small batches, made in a commercial kitchen by Terroir in a Jar in Watsonville, CA.